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How to prepare strawberries wrapped in chocolate at home

strawberries

Today I will share with you a recipe for chocolate-covered strawberries. This recipe is easy to prepare. You only need a few ingredients. We will need strawberries, chocolate, white chocolate, and wooden skewers

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Ingredients :

Strawberries – 10-15 pieces
Dark chocolate – 200 grams
White chocolate – 50 gr
Wooden skewers
Coconut flakes and nuts are optional ingredients

Method :

First, wash the strawberries well. Then dry it slowly with a tissue. The most important thing is that our strawberries do not ripen. It must retain its shape. Next, fill the dish with the dark chocolate. Now melt this chocolate in a water bath. A water bath is when water is poured into a small saucepan and boiled. Melt the chocolate and place a bowl on top. Within two to three minutes, the chocolate will melt. Thus, dip the strawberries into the melted chocolate

Place a tall glass nearby. Place the skewers in a cup. Chocolate-covered strawberries should not stick together. Stay away from each other. very simple. There are no difficulties. Just cover it with chocolate. Then place the chocolate-covered strawberries in the refrigerator. I set it for 30 minutes. This is quite difficult for me. Now take the white and dark chocolate and place them in a piping bag. Put it in hot water, i.e. dissolve

I pour hot water into two cups and put chocolate in them. This is necessary for decorating strawberries. For decoration, I use nuts and coke shavings. The white chocolate has melted. We take them and decorate them one by one. Cut off the end of the bag. We take strawberries and decorate them with different patterns and decorations. Then we put everything in a cup and they should not stick together. We do the same with dark chocolate and decorate with strawberries

We make different patterns and sprinkle chopped nuts on top. At your discretion, you can decorate not only with nuts but also with sesame seeds and walnuts. I used almonds. I decorated the next strawberry with coconut flakes. Place the decorated strawberries in the refrigerator for another 10 minutes. Then remove them from the skewers and place them on baking paper. The chocolate-covered strawberries turned out very tasty

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