Craving a dish that’s bursting with bold flavors? This Thai Meatballs recipe combines juicy, tender meatballs with the vibrant, aromatic spices of Thai cuisine. Perfect for a weeknight dinner or a party appetizer, this Thai recipe is easy to make and sure to impress. Let’s dive into this mouthwatering meatball recipe that brings a Southeast Asian flair to your table!
Ingredients :
For the Meatballs:
1 lb (450g) ground pork or chicken
1/2 cup breadcrumbs
1 large egg
2 cloves garlic, minced
1 tbsp fresh ginger, grated
2 tbsp green onions, finely chopped
2 tbsp fresh cilantro, chopped
1 tbsp fish sauce
1 tbsp soy sauce
1 tsp red curry paste
1 tsp lime zest
1/2 tsp salt
1/4 tsp black pepper
For the Thai-Inspired Sauce:
1/2 cup coconut milk
2 tbsp red curry paste
1 tbsp fish sauce
1 tbsp lime juice
1 tbsp brown sugar
1 tsp sesame oil
1/4 cup fresh cilantro, chopped (for garnish)
1/4 cup crushed peanuts (optional, for garnish)
Method :
Step 1: Prepare the Meatballs
Turn the oven on to 400°F (200°C) and place parchment paper on a baking pan.
In a large bowl, combine ground pork or chicken, breadcrumbs, egg, garlic, ginger, green onions, cilantro, fish sauce, soy sauce, red curry paste, lime zest, salt, and pepper.
Mix only until incorporated; do not overmix to preserve the meatballs’ tenderness.
Form the mixture into 1-inch meatballs (about 20-24 meatballs) and place them on the prepared baking sheet.
Bake for 15-18 minutes, or until the meatballs are cooked through and golden brown.
Step 2: Make the Thai-Inspired Sauce
Mix the coconut milk, fish sauce, red curry paste, lime juice, brown sugar, and sesame oil in a small saucepan over medium heat.
Gently heat for 5 to 7 minutes.
Fine-tune the taste and heat by incorporating additional fish sauce or lime juice as desired.
Step 3: Serve and Garnish
Serve the sauce beside the roasted Thai meatballs for dipping, or toss them in it.
Garnish with fresh cilantro and crushed peanuts for extra flavor and crunch.
Serve hot with jasmine rice, noodles, or as an appetizer with toothpicks for a party-friendly option.